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white sauce for pizza recipe spinach

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. Sprinkle on three-quarters of the mozzarella cheese, followed by the mushrooms, spinach, and caramelized onions, and finish with the remaining mozzarella and feta cheese. Squeeze the spinach to remove any excess water. Thank you for sharing that! And it was really good! Save my name, email, and website in this browser for the next time I comment. It was seeming like a lot of work, but it was so worth it!!! We like to pair this white sauce with a homemade crust to make chicken alfredo pizza. A pizza can be nutritious by adding extra veggies. But things are different when it comes to food. Everyone loved it. Luckily, the leftovers store pretty well, so you can use it for another pizza another day. To make topping with the spinach incorporated, thaw a 10-ounce box chopped, frozen spinach. Mix them all together and simmer on medium heat. Loved the caramelized onions! Thank you for letting me know! We used what we had on hand. Now that's a French bread pizza. I am happy you tried it! I’m definitely a red sauce type of girl, but this has changed me. We are a participant in both the RewardStyle and Amazon Services LLC Associates Program, which are affiliate advertising programs designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com and through RewardStyle. Spread it over your favorite pizza dough. When the onions have cooked down, add the balsamic vinegar and stir to combine, set aside. Everything is baked on the best easy paleo pizza crust for a fun, filling and delicious paleo and dairy free pizza. I’d LOVE it if you could take a second to rate this recipe and leave a comment below. Meanwhile, in a skillet coated with nonstick cooking spray, saute mushrooms and … You may notice a grainy or lumpy texture. Add spinach, stirring until wilted. Our family does a pizza night every Friday for dinner. This Alfredo sauce is the perfect white sauce to top your pizza with. I topped the pizza with a combination of mozzarella and feta for this recipe. Wrap in a clean dishtowel and wring out the liquid. I added bbq’ed chicken, bacon, and goat cheese. Let dough rest for 10-15 minutes. This post may contain affiliate links. I love trying new recipes and new foods to introduce to my family. Spoon a thin layer of cream sauce on top of each naan. Required fields are marked *. Add the last tablespoon of olive oil to the skillet set over medium heat. It’s made with simple ingredients, but it’s packed with rich flavor. Add 6 cups spinach; sauté 2 minutes … Continue to whisk as you add in the warm milk. OR preheat your pizza oven (here’s the pizza … Add the parmesan cheese, and a small pinch of nutmeg if desired. I prefer a split between the mozzarella and the feta. Now all you need is a little something fizzy and a good movie and you’re all set! Found it!! I can’t even finish eating this before writing to tell you that it’s easily the best pizza and dough I’ve ever had!! I haven’t eaten pizza for quite some time now, I am trying to lose some weight…but this recipe is truly tasty! Sprinkle with mozzarella cheese and bake for 10 – 12 minutes. This pizza is SO yummy! This recipe makes 1 1/2 cups … Do not let the flour brown. I know i’m on to something good when I can make the meat lovers fall head over heels for a vegetarian friendly pizza. Take out quality. When the sauce just barely reaches a boil, remove from heat. And it’s even better when smoothed onto a pizza crust with more cheese and pizza toppings over it. Your email address will not be published. Add the baby spinach and saute until just wilted. Stir in your shredded parmesan cheese and garlic powder. We had a thin crust boboli pizza crust, that we broiled a little to make it crisp before adding the toppings. It’s as simple as sautéing the vegetables separately. I am CRAVING another go at it right now (even though, I just got up from having lunch.). DefinITelY a recipe to keep. This Alfredo sauce is the perfect white sauce to top your pizza with. SPREAD. But once in a bluemoon, we’ll pick up a bag from Trader Joe’s! There’s just something so flavor packed (and colorful!) Create a lip or rim by thickening the dough around the crust portion. Mix with 2 cups ricotta, 2 cups shredded mozzarella or pizza blend cheese, and 5 to 6 teaspoons of Pizza Seasoning. Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! You can turn the broiler on for the last minute of cooking if you'd like your edges and cheese to be a little browner. Welcome! Spread the sauce over the pizza base, then add some cooked chicken and fresh baby spinach leaves. Thank you for sharing this. It’s flavorful. I'm Marzia: A wife, a nutritionist, a food lover, and a coffee addict. I like things the way I like it. This Pizza recipe is a No-Tomato sauce pizza recipe. Thanks. The toppings for a traditional red sauce pizza also pair well with this white garlic sauce. You are so welcome Thank you so much for sharing that! After making this, you will quickly realize that white sauce is rich, heavy, and so so good. Thanks for a wonderful recipe! Used smart balance spread and fat free feta. Add 1 tbs … About 4-5 days if you wrap it up in foil or keep it in a Tupperware box! It's made with simple ingredients, but it's packed with rich flavor. To make the sauce, heat a pan over medium high heat, and spray with cooking spray. Although, we do still enjoy a classic pepperoni pizza every now and then! My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. In a large bowl, combine water, yeast, honey and olive oil. This looks delicious! This white sauce pizza packs extra lean protein from the Greek yogurt used to make the sauce—and by using chicken instead of pepperoni or sausage. Arrange wilted spinach over sauce. Place a pizza stone in the oven and preheat to 500°F. If you aren’t a fan of feta, you can simply replace it with additional mozzarella or any other kind of cheese that you like. That was until I tried today’s version. Rich, creamy sauce, abundant spinach, cheese so copious it threatens to run off of the edges of the bread, pool, and bubble to brown in places -and does, in some cases- as it melts, and long strips of salty prosciutto. Season with salt and pepper to taste. I added some Fresh chopped basil And oregano. Yum! One bite of Alfredo pizza sauce, and you might say “see ya later” to red sauce on pizza forever. ©2020 Little Spice Jar. Cheese isn’t really that bad if you don’t overdo it. The more variety of cheeses, the better the pizza! I have always been a nontraditional pizza eater. This recipe uses simple pantry and refrigerator staples and whipping up a batch couldn’t be easier. If you’re a fan of this WILDLY popular yet simple almond flour and mozzarella cheese crust, check out this white spinach chicken keto pizza topped version with a white garlic cream sauce. The three cups of spinach in the white sauce … Add the onions and season them with a small pinch of salt. It’s slightly taking over my life and i’m kinda acting all sorts of cool about it. Simmer on low for 15-20 minutes. To make the process as smooth as possible, just have your veggies ready to go and that way you can knock them out quickly and efficiently. Simmer for 5 minutes on low and then remove from heat. originally published August 12, 2015 — last updated May 17, 2020 Take a look at my new favorite pizza. Season with salt and pepper to taste. Just a quick wipe of the frying pan in between veggies works like a charm. I will say that this feta spinach pizza does involve a few steps. Thank you for something different! Return the pizza to the oven and cook for another 5 minutes or until the chicken has warmed through. We love this White Pizza Sauce! Let it cool for a minute. My husband and i super liked the sauce. When I saw this white sauce for pizza, I knew we had to try it. Place in an airtight freezer safe container leaving about 1 inch of head space to allow for expansion. Wilted spinach is optional. Love this recipe! I love whipping up a couple different types of pizzas for our weekly pizza night and this little feta spinach pizza is going to stick around for a LONG time! This is definitely a keeper. Top the prepared pizza dough with sauce, leaving the 'lip' sauceless. Freezer: Allow sauce to completely cool. Lovely. … Add the last tablespoon of olive oil to the skillet set over medium heat. Freeze for 6-8 months. Used roasted red pepper instead of mushrooms and used your homemade pizza crust. Your email address will not be published. Heat over low heat, stirring constantly. You can also share a picture on Instagram with the hashtag #LITTLESPICEJAR . This sauce only takes about 20 minutes from start to finish and is a great alternative to the classic red pizza sauce. A creamy, cheesy white pizza sauce that will make you want pizza every night! SIMMER. Transfer the spinach to a strainer and using the bottom of a glass, press out some of the excess liquid from the spinach, set aside. My teenage son had cleared the history (I daren’t ask why…) so I had to keep scrolling through until I recognised the image :D. I’ve already made the pizza dough but I’ll definitely give yours a go next time. Remove from heat; stir in 1/4 cup pesto. The toppings for a traditional red sauce pizza also pair well with this white garlic sauce. Perfect for Summer. And just a hint of parmesan cheese in the white sauce. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Bake for 10-12 minutes until cheese is bubbly and crust is golden. Loved this RECIPE. Add in 2 1/2 cups flour and salt, stirring with a spoon until the dough … Awesome Good! The good news is that you can use the same pan to sauté the veggies! Thanks for posting this. Mix and simmer until melted. It’s nothing too extensive that you just can’t handle. As in sauteé the spinach, remove. Best pizza I’ve had… I mean probably ever! It’s cheesy. In Italy, pizza bianca is a pizza with mozzarella and/or parmesan cheese with a drizzle of olive oil and salt. Even Anees, who is notorious for his “meat lovers pizza”, loved it. Thaw in the fridge. Start with my homemade pizza crust, a personal and reader favorite recipe, then top with roasted garlic, extra cheese, spinach, and artichokes.This white pizza and garlic-infused crust tastes like creamy spinach … Then add all of your favorite toppings. Keto-friendly Fat Head pizza has become a favorite among our low carb team members and readers. Just a little butter, a little flour, some warm milk, and a few tablespoons of parmesan cheese. Gasp! * Percent Daily Values are based on a 2000 calorie diet. You can’t really go wrong with cream, butter, and parmesan cheese. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. 1 medium red onion, thinly sliced (about 1/4 inch thick), 2 tablespoons EACH: butter and all-purpose flour. Mix with a spoon, then let sit until foamy, about 10 minutes. Quick to prepare and so tAsty. (If you’re looking for an amazing pizza dough recipe you should definitely try this one – it’s our favorite!) Remove the crust from the oven, brush a layer of the garlic mixture over the whole crust, spread 1/2 cup of marinara sauce evenly over the pizza leaving 1 inch around the edges for the crust, place the spinach leaves over the marinara sauce, add the mozzarella and Parmesan cheese, top with mushrooms. Your email address will not be published. Heat a tablespoon of olive oil in a medium skillet over medium heat. The toppings for a traditional red sauce pizza also pair well with this white garlic sauce. Here are some of our favorites: cooked bacon bits, mushrooms, olives, broccoli florets, purple onions, spinach… As the sauce warms, you can add a little fresh cream to help return it to a thick and smooth consistency. Added a touch of nutmeg. Wow..thanks for saying that!! Meaning I don’t really care for much meat on my pizza. I personally love a good veggie pizza. You will love just how easy this garlic pizza sauce is to make! I made this tonight using your pizza dough recipe as well. In a large skillet, heat oil over medium-high heat. My new favorite homemade pizza is topped with caramelized onions, sautéed mushrooms, feta and baby spinach. Combine butter, heavy cream and cream cheese to a pot over medium heat. Sauté the mushrooms, remove. But It is MONEY in this pizza recipe. 12 Comments, Posted in: 30 Minute Meals, Comfort Foods, Dinner, Pizza, Your email address will not be published. Stir in remaining 1/8 teaspoon salt. . Our. Allow the onions to cook down for 10 minutes, stirring as necessary. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! You are killing me with this pizza! This white pizza has a super tasty roasted garlic cashew cheese sauce with sautéed spinach and chicken, plus more roasted garlic. I use honey instead of sugar in the pizza dough, which helps give it that perfectly golden colored crust that just makes my heart sing. about an all veggie pizza. Give it a try (even if you’re not great with change!) My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! Just made this. If you’re a fan of roasted veggies and pizza, then this is the perfect little number for you. Add the onions and season … I made this the other day and it was superb. Garnish the pizza with fresh basil and extra black pepper, then cut into 8 slices. Allow the onions to cook for another 10 minutes. Spread white sauce over partially baked crust. But what’s that saying, good things come to those that wait? It is made of milk, salt, pepper, garlic, and parmesan cheese. // It is our family’s absolute favorite homemade pizza and we’ve made it MANY times. 3. It was extremely yummy, although next time I think I will try it with a red sauce. I don’t think I need to tell you anymore about my obsession with feta cheese (!!). I Used the recipe for 2 pizzas and I felt like it was pErfect! Caramelized Onion Feta Spinach Pizza with White Sauce. But what really makes this 1000% delicious is the white bechamel sauce that all the veggies rest on. We topped ours with bacon. . The butter and flour serve to thicken the sauce and create a rich alfredo sauce. Please check our privacy and disclosure policy. Revive the sauce by slowly reheating in a skillet. Spread over your favorite dough and add toppings as desired. My new favorite homemade pizza is topped with caramelized onions, sautéed mushrooms, feta and baby spinach. I’m not great with change. I love the fact it doesn’t have any flour in it. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Let this mixture simmer over low heat for 15-20 minutes. Transfer dough carefully to a parchment lined baking sheet. Why fix something that’s not broken, right? I can smell this incredible white sauce through the screen. Preheat oven to 450°. We’re a family of 3 and this recipe usually makes more than we need, so I freeze half of the spinach, onions, and sauce for an easy pizza night in the future! I used my homemade pizza crust for this feta spinach pizza recipe. Drizzle a baking sheet with a little olive oil and place the pizza dough on top to rest before working. Thank you for sharing what you did! Especially one that’s made with a white sauce and packed with not one, but two kinds of cheeses. Add another tablespoon of olive oil to the same skillet and saute the mushrooms for 3-4 minutes or until they brown just barely. Said it looked and tasted like a pizza from the gourmet shop downtown. Great addition! Directions. ? Red pizza is the pizza made with tomato sauce. I am so excited to share this with you! Feel free to replace the feta with additional mozzarella cheese. This keeps the sauce in instead of running over the sides. Combine the heavy cream, butter, and cream cheese in a pot. Exactly WHAT I NEeded. Happy you both like it! Pingback: Pizza Perfect | barefoot in barbados. Heat over medium-high heat 1 1/2 minutes or until the garlic begins to sizzle. What toppings are good on white garlic pizza? And finally the onions which we will need to caramelize. Required fields are marked *. COOL. Stir in parmesan cheese and garlic powder. Thank you for sharing this recipe!! Meanwhile, in a skillet coated with nonstick cooking spray, sauté mushrooms and garlic until tender, about 5 minutes. Spread white sauce over partially baked crust. White pizza with a light and crispy base, creamy, garlicky ricotta, bubbly mozzarella, juicy, bursting cherry tomatoes and spinach. Fridge: place sauce in an airtight container and keep in the fridge for 4-5 days. Add the sugar and stir to coat evenly. I love how the crust is chewy, crispy, and slightly puffy. Stir together the spinach, ricotta, mozzarella, basil, garlic, and red-pepper flakes in a medium bowl. . I am not a mushroom fan so we just leave those out and I usually add a little Italian sausage. Make the pizza dough: Follow the Best Pizza Dough or Thin Crust Dough recipe to prepare the dough. Combine 1 1/2 tablespoons olive oil and sliced garlic in a large skillet. Am I right? Season with a little salt and pepper, remove to a plate. Sprinkle on evenly the garlic, cheese, mushrooms, and spinach. Allow the pizza to bake for 10-15 minutes. I want it NOW!..oh God, exuse me. Give it a try! Heat oil in a nonstick skillet. Smothered in white sauce, this feta spinach pizza is a complete gourmet experience that's easy to recreate at home! My husband and I ate half and ate the rest the next day… Still great heated up a little! Add spinach; cook and stir just until wilted. Bake the pizza crust for 5 minutes. If you don't care for mushrooms or baby spinach, simply omit or increase the other veggies. It’s an alternative for those who suffer from acid redux and heart burn. It’s simple, I promise. Feta and sautéed baby spinach are a match made in heaven and when you pair it together with sweet caramelized onions and sautéed baby bella mushrooms, well then you’re just being all fancy. Here are some of our favorites: cooked bacon bits, mushrooms, olives, broccoli florets, purple onions, spinach, red peppers, grilled chicken, cooked sausage, cooked shrimp. This feta spinach pizza has been on my mind for a while. Do not allow the onions to brown. Great with marinara pizza with a squeeze of Lemon to finish! It’s truly the best homemade pizza crust recipe i’ve ever used! White pizza, also known as pizza bianca, is any type of pizza made without red tomato sauce. Flatten the pizza dough into a 12-inch circle. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Let me know what you pair with mozzarella on this pizza, i’d love to know! Here are some of our favorites: cooked bacon bits, mushrooms, olives, broccoli florets, purple onions, spinach, red peppers, grilled chicken, cooked sausage, cooked shrimp. Not a regular Pizza sauce pizza, but a white creamy gooey spinach sauce which goes on the top with cheese and other toppings. Add spinach; sauté 1 minute. This feta spinach pizza recipe is EXPLODING with so much flavor that my mouth is salivating as I type this. Smothered in white sauce, this feta spinach pizza is a complete gourmet experience that’s easy to recreate at home! It’s the most well-known and popular pizza. After it’s thickened a bit, take it off the heat. Easier than I ever thought a white sauce be. 2) Brush oil onto pizza dough. Position a rack in the center of the oven and preheat the oven to 475ºF. During shelter in place time, this is a great Saturday afternoon cook and we enjoyed it outside with a nice beverage. Bake pizzas one at a time for 20 minutes in the preheated oven, or until the bottom is nicely browned. Top each pizza with ½ cup of spinach, ½ cup of mushrooms, and diced tomatoes. FANTASTIC. 3) Remove from oven and top with fresh torn basil and red pepper flakes. Only had half the feta, so used our leftover goat cheese for the other half. (This takes about 15 minutes to make and 45 minutes to rest.) I almost always make my own! This spinach artichoke white cheese pizza will be your new favorite pizza recipe. What is your favorite store bought pizza dough to get? Design by Purr. In a small saucepan, melt the butter and add the flour and garlic and allow to cook for 1-2 minutes. Our chicken alfredo pizza uses chicken and spinach. Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until … Surprisingly,  my last favorite pizza was a Korean BBQ Chicken Pizza that topped my list for a while. It’s DELISH. Such an easy recipe for white sauce but the flavor is so so good. I forgot to pin it though and planned to make it for a potluck book club today. I’ve been meaning to recreate a mediterranean pizza that I had some time back that was topped with roasted bell peppers, spinach, feta, and caramelized onions. A fan of roasted veggies and pizza, i am not a mushroom fan so just., bubbly mozzarella, juicy, bursting cherry tomatoes and spinach high heat, and to..., pepper, remove from oven and preheat to 500°F finally the onions to cook for 1-2 minutes delicious and! To lose some weight…but this recipe is a No-Tomato sauce pizza also pair well with this white sauce … for. Add toppings as desired a tablespoon of olive oil and salt nothing extensive. Fun, filling and delicious paleo and dairy free pizza and ate the rest next. Cheese in the fridge for 4-5 days i love the fact it doesn ’ t think need. A quick wipe of the oven to 475ºF but the flavor is so so good a fun, and... Become a favorite among our low carb team members and readers has become a favorite among our carb... 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Saucepan, melt the butter and all-purpose flour thin crust dough recipe to prepare dough!

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